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Menu
Classic Plates
Traditional island dishes, made with Aloha. All classic plates come with a scoop of rice and mac salad. Sub green salad, cucumber salad, or hurricane tots for $2.
Korean Style Short Ribs marinaded in our house sweet and savory Kalbi sauce and grilled to perfection over the open flame.$16.0016.00 USD Sold Out
Juicy and tender chicken thighs marinated in rich Chinese Char Siu style BBQ sauce and fire roasted.$12.0012.00 USD Sold Out
Hawaiian style pulled pork. Juicy pork shoulder, slow roasted and shredded for the rich smokey flavor that's the star of any luau. $12.0012.00 USD Sold Out
Juicy chicken thigh bites marinated in soy ginger glaze and fried with a light and crisp mochico flour batter.$12.0012.00 USD
Hapa Plates
Part Hawaii, Part Texas, All Delicious
Two quarter pound beef patties grilled to perfection with lettuce, tomato, white onion and American cheese. Topped with our house caramelized sweet onion and teriyaki. Served with tater tots. Sub green salad, cucumber salad, or hurricane tots for $2. Sub a scoop of rice or mac salad, no extra charge.$0.000.00 USD Sold Out
Decadent pork belly dry-brined and roasted over an open flame, diced, and sauced in your choice of traditional Hawaiian Poke flavors: Shoyu, or Spicy poke sauce. Served over rice and dressed with pickled cucumbers and ginger.$0.000.00 USD Sold Out
On the Side (A la carte)
$2.002.00 USD Sold Out
$2.002.00 USD Sold Out
$4.004.00 USD Sold Out
$4.004.00 USD Sold Out
Crispy tater tots topped with our house sriracha miso ailoi and furikake (a Japanese seasoning blend of nori and sesame seed).$0.000.00 USD Sold Out
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